NEW YORK STEAK

Our New York steak – a perfect choice for connoisseurs of quality beef!

This classic steak, known for its delicate texture and rich flavor, is low in fat, making it a favorite among pure meat lovers. The New York strip steak impresses with its juiciness and rich flavor, guaranteeing a real pleasure with every bite.

Selected from the best beef breeds and precisely processed, this steak is the perfect choice for your gourmet table.

Product features:

• Quality: Premium beef
• Texture: Tender and moderately marbled meat for juiciness and softness
• Processing method: Precisely chopped to preserve optimal flavor and texture
• Storage: Vacuum packed for long-lasting freshness

Preparation ideas:

New York steak is excellent for grilling, pan-frying or barbecuing. Season with sea salt and freshly ground black pepper to bring out its natural flavor. When serving, add a herb butter or sauce of your choice for extra flavor.

Please note that our meat is a 100% natural product, hand-cut , so there may be minimal changes in the final weight.

• Therefore, the indicated price should be understood as an average price.
  
• Our goal is to achieve the most accurate declared weight possible.
  
• Example: A 500-gram steak may also weigh 480 or 520 grams.
  
• This product is vacuum packed and should be stored at a temperature between 2 and 4 degrees Celsius.
  
• You can always extend its shelf life by freezing it, as neither its taste nor its texture will change.